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Southwestern Ladles

from Key Ingredient

HCG Diet (P3) Creamy Southwestern Taco Soup

HCG Diet (P3) Creamy Southwestern Taco Soup More

from Taste of Home

Southwestern Chicken Tortilla Soup

Southwestern Chicken Tortilla Soup - carton chicken broth - 14.5 oz. crushed tomatoes - 14.5 oz. diced tomatoes - chicken - onion - cilantro - 4 oz. green chilies - garlic cloves - chili powder - ground cumin - dried oregano - cayenne pepper - frozen corn - tortilla chips


Southwestern Chicken Corn Chowder = sweet, hearty, flavorful meal all in 1 big bright sunny pot! With Chicken, Potatoes, Corn, Chorizo, Squash, Onion, & Jalapeño. Low fat & full of tons of veggies like onions, garlic, potatoes, squash and jalapenos. Super flavorful with zesty spices like cumin and smoky chili powder… Topped with chorizo! #chowder


Take a look at this Progressive Red Pepper Bowl & Ladle by A Colorful Kitchen Collection on #zulily today!

from Etsy

Vintage 22" NECKLACE Hand Stamped Graduated Sterling Silver NAVAJO PEARLS 43g

Vintage SOUTHWESTERN Sterling Silver TURQUOISE Souvenir SPOON Native American ThunderBird. by TurquoiseKachina, $27.59

from eBay

Gorgeous Navajo Hand Stamped Sterling Silver Bead Earrings | RS A

Gorgeous Navajo Hand Stamped Sterling Silver Bead Earrings | RS A

from Que Rica Vida

Roasted Poblano Chicken Pozole

Pozole is a classic Mexican stew always present at home. When the temperatures drop, a bowl of pozole wraps you in a blanket of comfort. Steaming ladles of a rich broth, fork tender meat and succulent hominy garnished with crispy tortilla chips and lime wedges have the entire family running to the dinner table. My family enjoys it so much they request is every week; trouble is pozole can be a labor of love: A few hours are required just to simmer the chicken to create that rich broth. I…


Santa Fe Pork and Black Bean Stew

Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day! ~


lisa is cooking: Southwest Seafood Chowder