The tapas culture in Seville is one of our favorite in Spain. This is, after all, a city which is known for its 3000+ bars, some of which date back to well before the 19th century, including one that has been running since 1670. With so many bars, there are also many traditional tapas to be found. Here are our top 10 traditional tapas in Seville! http://devoursevillefoodtours.com/top-10-traditional-tapas-in-seville/
Fry up a batch of delicious Churros and Spanish Hot Chocolate with this Spanish-inspired dessert recipe from Taste of Spain! This sugar-coated traditional dessert takes just 45 minutes to prep and cook, making it an awesome option for an easy, crowd-pleasing treat.
Traditional Sangria Ingredients: 2 bottles chilled dry red wine, like Rioja 1 cup brandy 1 cup orange juice 1/4 cup superfine granulated sugar 2 oranges, cut into thin rounds 2 Meyer lemons, cut into thin rounds 3 Key limes, cut into thin rounds 2 apples, cored and cut into 1/2-inch chunks 2 cups cold club soda