Crema Catalana, Spain's version of creme brulee, is way easier to make at home that I ever thought! This shockingly easy dessert recipe is spiced with cinnamon and lemon peel. It's one of Spain's most traditional desserts!

Homemade Spanish Crema Catalana

Crema Catalana, Spain's version of creme brulee, is way easier to make at home that I ever thought! This shockingly easy dessert recipe is spiced with cinnamon and lemon peel. It's one of Spain's most traditional desserts!

Magdalenas are small sweet cakes that are rich-tasting, but light and fluffy. The Spanish traditionally eat them at breakfast with cafe con leche, and they are said to have originated in AragAndoacute;n. They are also good with hot chocolate.

Magdalenas - Spanish Cakes

Magdalenas are small sweet cakes that are rich-tasting, but light and fluffy. The Spanish traditionally eat them at breakfast with cafe con leche, and they are said to have originated in AragAndoacute;n. They are also good with hot chocolate.

Spanish Omelette (Tortilla Española) - This traditional Spanish dish is made from eggs and potatoes. Easy recipe from Spain. | happyfoodstube.com

Spanish Omelet (Tortilla Española)

Spanish Omelette (Tortilla Española) - This traditional Spanish dish is made from eggs and potatoes. Easy recipe from Spain. | happyfoodstube.com

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