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Steak And Kidney Pudding

Steak and Kidney Pudding: Such a wonderful, and when well cooked, delicious traditional English dish. Anthony J Sargeant highly recommends this recipe. It used very nice beef skirt and ox kidney together with some rehydrated dried porcini mushrooms.

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from About.com Food

10 Steps to a Traditional Steak and Kidney Pudding

10 Steps to a Traditional Steak and Kidney Pudding: Steak and Kidney Pudding

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from About.com Food

10 Steps to a Traditional Steak and Kidney Pudding

Steak and Kidney Pudding is a great British classic recipe full of tender, meat in a thick sauce. The Steak and Kidney Pudding recipe may at first look a little daunting, but don’t be put off, it is actually quite straightforward and all the efforts are well worth it. It's a delicious dish.

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from About.com Food

10 Steps to a Traditional Steak and Kidney Pudding

How to Make a Savory Steak and Kidney Pudding: Steak and Kidney Pudding

from About.com Food

10 Steps to a Traditional Steak and Kidney Pudding

How to Make a Savory Steak and Kidney Pudding: Steak and Kidney Pudding

from About.com Food

10 Steps to a Traditional Steak and Kidney Pudding

Steak and Kidney Pudding

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from Jamie Oliver

Steak and kidney pudding

Steak and kidney pudding | Jamie Oliver

from Nigella.com

Steak and Kidney Pudding

Steak and Kidney Pudding: I often double the quantities for the meat filling, then freeze half, so I'm only a defrost away from another pudding. Traditionally, oysters were added to steak and kidney pud; I thought a little oyster sauce might be an appropriate contemporary adaptation, and it was, rewardingly so. And I happened to find some beer called Oyster Stout which seemed entirely right for it too, but it's hardly essential: any stout in a storm . . .

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from Jamie Oliver

Steak and kidney pudding

Don't tell Jamie Oliver, but I'm pretty sure my Mum's steak & kidney pudding is better than his. God, I miss her.

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