Butter conversion chart. Genius! Because I can never remember how many tablespoons are in a 1/4c or 1/2 c of butter.
Ingredients : 1/2 teaspoon baking soda 1 1/2 cups all purpose flour 1 1/2 cups white whole wheat flour 3/4 cup brown sugar 1/2 teaspoon salt Zest of 1 lemon 1 cup (2 sticks) butter, at room temperature (if you use unsalted,
French Coconut Pie: 4 tablespoons (1/2 stick) butter, melted 2 eggs, beaten 1 tablespoon all-purpose flour 3/4 cup sugar 1 (3 1/2ounce) can shredded sweetened coconut (about 1 cup) 1 cup milk 1 (9-inch) unbaked pie shell Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.
Cinnamon Roll Icing (Just like Pillsbury): • 1/2 stick butter (4 Tbls.) • ¼ tsp. vanilla • .5 lb. (1/2 box) powdered sugar • Milk (enough to make the proper consistency for drizzling) -- Mix butter, vanilla and half of powdered sugar. Add milk and rest of sugar until icing is the correct consistency for pouring over cinnamon. Thumbs up.
Cake Mix: Easy Berry Dump Cake 1 bag frozen mixed berries 1 box yellow cake mix 1 stick butter (cut into small pcs) Dump frozen berries on the bottom of a 9x13 pan, sprinkle cake mix all over berries, spread butter pcs on the top. Bake at 350 F degrees for 40-50 min. until golden brown. Serve with a scoop of ice cream...yummy!
TEXAS TRASH - 1/2 (14 ounce) box of Rice Chex cereal; 1/2 (14 ounce) box of Corn chex cereal (you could use wheat in place of either of these); 1/2 (1 pound) bag of pretzel sticks;1 (7.5 ounce) bag of Bugles (regular);1 regular can (8.75 ounce) of deluxe mixed nuts; 1 cup of pecans or cashews (or nut of your choice);1-1/2 sticks butter;1 tablespoon Steak Seasoning; 1 tablespoons worcestershire sauce 1 tablespoon garlic powder Preheat oven to 250 degrees. -
Peach Cobbler Recipe 1 cup of sugar 1 cup of self rising flour 1 cup milk 1/2 teaspoon baking powder 1 stick butter 1 teaspoon vanilla (optional) 1 large can of peaches 29oz (1 lb. 13 oz.) Melt butter in 9 x 13 inch pan. Mix the sugar, flour, baking powder and milk. Add the flour sugar mixture to the butter in pan. Then add 1 can of peaches with juice (do not stir). Bake in 350 degree oven about 20 minutes or until golden brown.
LOVE CREAM PUFFS? THEN YOU MUST TRY MY MOM’S FAMOUS RECIPE!!!!! UNBELIEVABLE!!! You’ll Need: Sugar Shaker Parchment Paper BEST RECIPE EVER!! FROM MY MOM XO Print MY MOM'S FAMOUS CREAM PUFFS! Ingredients 1 stick butter 1 cup water 1 tsp vanilla 1c flour 4 eggs MOM'S FAMOUS FILLING: 1 PINT HEAVY CREAM 1 …