BURGER BAR - Baked Mozzarella Cheese Sticks Recipe: 1 package string cheese 1 cup panko 1 cup Italian bread crumbs 1 c. flour 2 eggs 2 tbsp milk 2 tbsp butter Marinara or Pizza sauce for dipping Cut string cheese in half. Mix equal parts panko and bread crumbs in a bowl. Beat eggs & milk w/fork. Roll each piece of cheese in flour. Then dip sticks in the egg mixture; coat with the bread crumb mixture. Freeze about 30 min. Place on baking sheet. Drizzle sticks w/melted butter. Bake: 400°F…

BURGER BAR - Baked Mozzarella Cheese Sticks Recipe: 1 package string cheese 1 cup panko 1 cup Italian bread crumbs 1 c. flour 2 eggs 2 tbsp milk 2 tbsp butter Marinara or Pizza sauce for dipping Cut string cheese in half. Mix equal parts panko and bread crumbs in a bowl. Beat eggs & milk w/fork. Roll each piece of cheese in flour. Then dip sticks in the egg mixture; coat with the bread crumb mixture. Freeze about 30 min. Place on baking sheet. Drizzle sticks w/melted butter. Bake: 400°F…

Mozzarella Sticks with String Cheese

Mozzarella Sticks with String Cheese

FRIED MOZZARELLA PEPPERONI STICKS - 12 string cheese; 12 egg roll wrappers; 36 pepperoni slices; Oil; Marinara/Pizza sauce - On wrapper, place 3 pepperoni, then string cheese on top. Fold corners in, then fold bottom up  keep rolling til cheese is tightly sealed. Moisten corners w/water to seal. Repeat. In skillet, heat oil to 375 F. Fry sticks, few at a time, for 30-60 secs, each side til brown. Drain on paper towels. Serve with sauce.

FRIED MOZZARELLA PEPPERONI STICKS - 12 string cheese; 12 egg roll wrappers; 36 pepperoni slices; Oil; Marinara/Pizza sauce - On wrapper, place 3 pepperoni, then string cheese on top. Fold corners in, then fold bottom up keep rolling til cheese is tightly sealed. Moisten corners w/water to seal. Repeat. In skillet, heat oil to 375 F. Fry sticks, few at a time, for 30-60 secs, each side til brown. Drain on paper towels. Serve with sauce.

Homemade string cheese is a fun treat to send in your child's healthy school lunch! With this sneaky shortcut, you can make homemade string cheese at a fraction of the cost of the store-bought versions AND avoid most fillers and additives!

Homemade string cheese is a fun treat to send in your child's healthy school lunch! With this sneaky shortcut, you can make homemade string cheese at a fraction of the cost of the store-bought versions AND avoid most fillers and additives!

These cheese stuffed #breadsticks using #Bisquick and #cheese sticks are almost as fun to make as they are to eat! by @TheWearyChef

These cheese stuffed #breadsticks using #Bisquick and #cheese sticks are almost as fun to make as they are to eat! by @TheWearyChef

String Cheese Pencils        Mozarella or Colby String Cheese sticks      1/2 inch-thick slices of bologna      Mustard      Bugles Corn Snacks      Raisins        For each pencil, cut one end of a cheese stick to make it flat. Cut a small circle out of the bologna and attach it to the end of the “pencil” with mustard. Press the end of a Bugle into the other end of the cheese stick, then attach the raisin (either with mustard or by pressing it into the Bugle).

String Cheese Pencils Mozarella or Colby String Cheese sticks 1/2 inch-thick slices of bologna Mustard Bugles Corn Snacks Raisins For each pencil, cut one end of a cheese stick to make it flat. Cut a small circle out of the bologna and attach it to the end of the “pencil” with mustard. Press the end of a Bugle into the other end of the cheese stick, then attach the raisin (either with mustard or by pressing it into the Bugle).

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