This is it! The classic powdered sugar icing you seek for your prettiest Christmas cookie recipes and to drizzle over your favorite cakes./

Powdered Sugar Icing

This is it! The classic powdered sugar icing you seek for your prettiest Christmas cookie recipes and to drizzle over your favorite cakes./

Best ever..."Brown Sugar Icing" will make any cake perk up! This recipe comes to us from an Amish woman in Ohio

Best ever..."Brown Sugar Icing" will make any cake perk up! This recipe comes to us from an Amish woman in Ohio

powdered sugar icing 1 cup powdered sugar 1/2tsp vanilla 1-2 tbls milk or cream.  Mix one tblsp at a time until thick

Powdered Sugar Icing

powdered sugar icing 1 cup powdered sugar 1/2tsp vanilla 1-2 tbls milk or cream. Mix one tblsp at a time until thick

This amazing Fluffy Brown Sugar Icing is a vintage recipe! It's light and fluffy and tastes like a caramel marshmallow! @iwashyoudry

Fluffy Brown Sugar Icing (Pat’s Recipes)

This amazing Fluffy Brown Sugar Icing is a vintage recipe! It's light and fluffy and tastes like a caramel marshmallow! @iwashyoudry

This amazing Fluffy Brown Sugar Icing is a vintage recipe! It's light and fluffy and tastes like a caramel marshmallow!

Fluffy Brown Sugar Icing (Pat’s Recipes)

This amazing Fluffy Brown Sugar Icing is a vintage recipe! It's light and fluffy and tastes like a caramel marshmallow!

Powdered Sugar Icing/Glaze1/3 cup stick margarine or butter 2 cups powdered sugar 1 1/2 teaspoons vanilla 2-4 tablespoons water Preparation:  Melt margarine in a saucepan. Stir in powdered sugar and vanilla. Add water, 1 tablespoon at a time, and mix until smooth and of desired consistency (a thick syrup). Drizzle over cooled cake. (This will glaze one 12-cup bundt cake or a 10-inch angel food cake.)

7 Steps to Make a Delicious, Simple Cake Glaze With Variations

Powdered Sugar Icing/Glaze1/3 cup stick margarine or butter 2 cups powdered sugar 1 1/2 teaspoons vanilla 2-4 tablespoons water Preparation: Melt margarine in a saucepan. Stir in powdered sugar and vanilla. Add water, 1 tablespoon at a time, and mix until smooth and of desired consistency (a thick syrup). Drizzle over cooled cake. (This will glaze one 12-cup bundt cake or a 10-inch angel food cake.)

There’s nothing sweeter than an old-fashioned recipe for 7 minute frosting. It’s made completely from scratch and so simple you will want to whip it up every time you get a craving for something sweet. Delicious and light, you will want to slather it over everything!

7 minute Frosting

There’s nothing sweeter than an old-fashioned recipe for 7 minute frosting. It’s made completely from scratch and so simple you will want to whip it up every time you get a craving for something sweet. Delicious and light, you will want to slather it over everything!

Fluffy Brown Sugar Icing. Probabbley could be done with vegan meringue too (aquafaba, flex seed gel)

Fluffy Brown Sugar Icing (Pat’s Recipes)

Fluffy Brown Sugar Icing. Probabbley could be done with vegan meringue too (aquafaba, flex seed gel)

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