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Easy Christmas Sugar Cookie Cutouts

These shortcut sugar cookies fast-forward past the fuss of making your own dough and get a five-star finish with a scratch icing made with powdered sugar, milk and vanilla. Pro tip: To keep cookies from spreading, use completely cooled cookie sheets. To cool hot pans quickly, run under cold water for a few minutes in between batches.

from Food for a Year:

Brown Sugar Sheet Cake with Salted Caramel Stove Top Buttercream

Brown Sugar Sheet Cake with Salted Caramel Stove-Top Buttercream – so easy, so moist (( and a spin off of Texas Sheet Cake!!)) Food for a Year: #buttercream #cake #caramel

from Chef in Training

Caramel Praline Sheet Cake

Caramel Praline Sheet Cake... A moist and delicious brown sugar sheet cake with an amazing caramel frosting. The sheet cake is topped wight he most delicious sweet and crunchy pralines for a perfect bite each and every time!

from Cupcake Project

How to Make Perfect Crumb Topping

Crumb Topping Using your hands, mix equal parts brown sugar and flour with half as much unsalted butter (e.g. 1/2 C brown sugar, 1/2 C flour, 1/4 C butter). It should stick together and form crumbs. Spread the mixture onto a baking sheet lined with parchment paper. Bake at 350 F for 20 minutes. Crumble any pieces that stuck together and put the crumbs on everything in sight!