Ever wondered how to use sugar substitutes for baking? Check out our guide for swapping in Splenda, honey, maple syrup, and agave nectar for healthy treats!

How to Use Sugar Substitutes for Baking

Ever wondered how to use sugar substitutes for baking? Check out our guide for swapping in Splenda, honey, maple syrup, and agave nectar for healthy treats!

5 healthier sugar alternatives, plus tips for using them to replace refined sugars when baking via @ExSloth | ExSloth.com

5 Tips for Replacing Sugar when Baking

...How to Substitute Sugar with Healthy Sugar Alternatives. pinning again to remember

Sugar Substitutes Chart: Easily Replace Sugar in Recipes

Sugar Substitutes for Baking

Sugar Substitutes for Baking

Whatever your reason may be, resorting to natural sugar substitutes for baking is definitely a healthier alternative, and will help you enjoy your favorite baked goods without having to worry too much about its after effects.

1. Use 1/2 – 3/4 cup of honey for each one cup of sugar in the recipe. 2. Reduce the liquid by 1/4 cup for each cup of sugar replaced. 3. Reduce cooking temp by 25 degrees (honey will make your baked goods brown more easily). 4. If the recipe doesn’t already include baking soda, add 1/4 tsp for each cup of sugar replaced.

A How-To Guide To Baking With Honey

1. Use 1/2 – 3/4 cup of honey for each one cup of sugar in the recipe. 2. Reduce the liquid by 1/4 cup for each cup of sugar replaced. 3. Reduce cooking temp by 25 degrees (honey will make your baked goods brown more easily). 4. If the recipe doesn’t already include baking soda, add 1/4 tsp for each cup of sugar replaced.

Looking to clean up your #baking? Check out these healthy food swaps for all of your baking essentials!

Healthy Baking Substitutes

Looking to clean up your #baking? Check out these healthy food swaps for all of your baking essentials!

Confectioners Sugar Replacement for Diabetics (Sugar Free) from Food.com:   								A great alternative to powdered sugar for frosting, baking, etc.

Confectioners Sugar Replacement for Diabetics (Sugar Free)

Confectioners Sugar Replacement for Diabetics (Sugar Free) from Food.com: A great alternative to powdered sugar for frosting, baking, etc.

Sweet Swaps: Baking with Sugar Substitutes. Here's what you need to know to bake and cook with your favorite low- or no-calorie sweeteners (including Splenda, Sweet 'N Low, Stevia, Equal and monk fruit sweeteners like Nectresse). | via @SparkPeople

Sweet Swaps: Baking with Sugar Substitutes

Sweet Swaps: Baking with Sugar Substitutes. Here's what you need to know to bake and cook with your favorite low- or no-calorie sweeteners (including Splenda, Sweet 'N Low, Stevia, Equal and monk fruit sweeteners like Nectresse). | via @SparkPeople

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