Summer calls for grills, shrimp and tacos galore! Make it Mexican night with these Spicy Grilled Shrimp Tacos with all the fixins for your next summer bbq or party! No one will believe you that they're healthy too!
Taco seasoning: gluten, lactose, sugar and MSG free! (yes, all of those ingredients may be in the mix you're buying at the store.) Roast chicken in the oven at 350, cool, shred, reheat with one can of diced tomatoes and 2 Tbsp of seasoning per pound of meat. Simmer until liquid reduced by half. Voila! Chicken Tacos!