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from RecipeTin Eats

Shrimp / Prawn Pad Thai (Spice I Am Restaurant

Finally! A Pad Thai recipe that ACTUALLY tastes like what you get at restaurants! Sooooo good, everyone scoffed this down!

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Thai Prawn Curry - If you’re after a quick meal that tastes delicious, this easy seafood curry takes less than 20 minutes to make.

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from BBC Good Food

Prawn

The ultimate fast food, prawns are quick to cook and great for soups, pasta, curries, tapas and so much more. Have a go at Easy Thai prawn curry or for a more challenging dish, Gordon Ramsay's Prawn and leek gratin with homemade hollandaise makes a perfect party starter. Both ready in just 20 minutes! More

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from BBC Good Food

Fragrant Thai prawns

Thai Prawns...I really do not like too many Thai dishes but this one made me have hot flashes...its extremely delicious!

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from Stuck On Sweet

Coconut Shrimp Curry with Red Pepper and Spinach

Coconut Shrimp Curry with Red Pepper and Spinach. This recipe is healthy and perfect for dinner. Plus it has tons of flavor! | stuckonsweet.com

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from NYT Cooking

Fragrant Thai-Style Clams in Coconut Broth

The classic, highly aromatic Thai seasoning for seafood includes lemongrass, galangal, lime leaf, hot pepper and coconut milk. Spicy and refreshing, the bright-tasting broth is a mix of sweet, salty, sour and herbaceous. You may substitute mussels or prawns for the clams. (Photo: Karsten Moran for The New York Times)

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from Closet Cooking

Singapore Chili Prawns

S Ingredients: 1 tablespoon peanut oil 1 pound shrimp (shelled and deveined) 1 tablespoon garlic (chopped) 1 tablespoon ginger (grated) 1/4 cup shallots (chopped) 2 chilies (seeded and chopped) 1/2 cup water 4 tablespoons tomato sauce 3 tablespoons sweet chili sauce 1/2 lime (juice) 2 teaspoons palm sugar (grated or sugar) 1 teaspoon corn starch 1 egg (lightly beaten) Directions:

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