Easy Shrimp in a White Wine Garlic Butter Sauce-  found this recipe about a month ago and we've had it once a week since! Absolutely restaurant quality. I make it with 1lb shrimp instead of half scallops and serve over angel hair pasta. Crusty french bread to dip in the extra sauce is a MUST!

Easy Shrimp and Scallop in White Wine Sauce

Easy Shrimp in a White Wine Garlic Butter Sauce- found this recipe about a month ago and we've had it once a week since! Absolutely restaurant quality. I make it with 1lb shrimp instead of half scallops and serve over angel hair pasta. Crusty french bread to dip in the extra sauce is a MUST!

BEST FRENCH TOAST EVER - Angel food cake French toast dipped in cinnamon batter - the perfect texture of toasted on the outside, light, airy and slightly sweet cake heaven on the inside. | Carlsbad Cravings

Angel Food Cake French Toast with Strawberry Syrup and Cream Cheese

BEST FRENCH TOAST EVER - Angel food cake French toast dipped in cinnamon batter - the perfect texture of toasted on the outside, light, airy and slightly sweet cake heaven on the inside. | Carlsbad Cravings

BEST Pumpkin French Toast Ever! Angel food Cake French toast dipped in Pumpkin batter - the perfect texture of toasted on the outside, light, airy and slightly sweet Fall cake heaven on the inside.

Pumpkin Angel Food Cake French Toast

BEST Pumpkin French Toast Ever! Angel food Cake French toast dipped in Pumpkin batter - the perfect texture of toasted on the outside, light, airy and slightly sweet Fall cake heaven on the inside.

A pleurant (French) or "weeper" (in English) was a statue that was meant to mourn eternally at the grave of a loved one.  Veiled woman, via Flickr. photo by Irene Spadacin taken in Verano Monumental Cemetery, Rome, IT

A pleurant (French) or "weeper" (in English) was a statue that was meant to mourn eternally at the grave of a loved one. Veiled woman, via Flickr. photo by Irene Spadacin taken in Verano Monumental Cemetery, Rome, IT

The French Angel Wrestler, Maurice Tillet, Death Masks, and how he inspired Shrek: MAURICE TILLET PICTURES

The French Angel Wrestler, Maurice Tillet, Death Masks, and how he inspired Shrek: MAURICE TILLET PICTURES

Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here.

Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here.

Perhaps most well know under the name ‘The French Angel’, Maurice Tillet was born in France in 1903

Perhaps most well know under the name ‘The French Angel’, Maurice Tillet was born in France in 1903

French Toast Roll-Ups - the link doesn't get you any info but it looks good! Maybe angel food cake, sliced thin then rolled with chocolate and strawberries. Dipped in eggs and rolled in cinnamon. Yum!

French Toast Roll-Ups

French Toast Roll-Ups - the link doesn't get you any info but it looks good! Maybe angel food cake, sliced thin then rolled with chocolate and strawberries. Dipped in eggs and rolled in cinnamon. Yum!

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