Jet Tila from LA’s Stir Market restaurant was in The Talk kitchen with a football night idea for Thai Chili Garlic Hot Wings, with a spicy sauce. http://www.recapo.com/the-talk/the-talk-recipes/talk-jet-tila-thai-chili-garlic-hot-wings-recipe-tailgating/
These Mexican Street Corn Deviled Eggs are guaranteed to be the talk of your next gathering! Traditional deviled eggs are garnished with feta cheese, grilled corn, red onion, chili powder and cilantro to create one amazing bite size appetizer.
The Talk welcomed G. Garvin to the Food Festival with his Lobster Po Boy Recipe to make you feel like a king. Try it with shrimp or oysters for variety. http://www.recapo.com/the-talk/the-talk-recipes/talk-g-garvin-broiled-lobster-po-boy-recipe-roadtrip-review/
Chef Wolfgang Puck visited The Talk to share his Thanksgiving recipe for a Whole Roasted Turkey and talk about his pressure oven for faster cooking. http://www.recapo.com/the-talk/the-talk-recipes/talk-wolfgang-puck-whole-roasted-turkey-recipe-pressure-oven/
The Talk Food Fest: Fabio Viviani Chicken with Marsala Sauce Recipe
Chef Fabio Viviani prepared Chicken with Marsala Sauce Recipe on The Talk Food Festival, with chicken breast pounded flat for even coating, wine, and cream. http://www.recapo.com/the-talk/the-talk-recipes/talk-food-fest-fabio-viviani-chicken-marsala-sauce-recipe/