This easy recipe for crispy and baked toasted ravioli will be a new appetizer favorite! Ravioli is coated in egg and an Italian-spiced panko breadcrumb mixture and baked for a crisp dish that’s made healthier! Serve with marinara sauce.
This easy fried ravioli might overshadow your main dish once your guests take a bite. Make these when frozen ravioli goes on sale at the supermarket—they’re an easy, cheesy way to do fried appetizers. No need to ignore your guests, either: Keep the ravioli warm in a 200° oven until you’re ready to serve.