This is a Sushi Bake! It's basically the best parts of a giant California roll made 100x larger and requires no special sushi chef skills! This "casserole" is filled with a mouth-watering mayo/crab meat mixture, rice, nori, and topped with a yummy and simple spicy mayo sauce!
This Coconut Tempura Tofu Sushi with Quinoa Rice recipe is a healthy, vegetarian sushi that fish-lovers and vegetarians will both love! Packed with panko-coated tofu, avocado, red cabbage, and quinoa rice, this is an ultra light and refreshing sushi roll. Top it with a curry mayonnaise and you're in for a flavor-packed treat! // Live Eat Learn