Vegan Spinach and Artichoke Pasta---A deliciously creamy and decadent pasta bake that tastes just like spinach and artichoke dip without all the guilt! This vegan, gluten-free, kid-friendly recipe will have the whole family asking for seconds.
These spinach artichoke twice baked potatoes are so creamy and packed with "cheesy" flavor that you won't believe they're dairy free, Paleo, Whole30 compliant and vegan! Great as a side dish or main course along with a salad.
How to cook artichokes perfectly each time - Here’s the perfect foolproof recipe on how to cook artichokes! These artichokes are boiled so that you get a tender artichoke heart (doesn’t get dry like baked/roasted artichokes!) and is also the fastest and easiest way of cooking artichokes perfectly each time. These artichokes are also deliciously seasoned with sea salt and thyme, and paired with a garlic balsamic dipping sauce. - savorytooth.com
This Zucchini Salad with Chick Pea & Artichoke is what I whipped up for a simple summer dinner tonight. Nope, no in depth recipe planning here, this is fly-by-the-seat-of-your-pants gleaning from the garden and pantry style cooking. The zucchini salad makes for a nice light vegetarian or vegan meal, or a great side for some …
Artichoke and sun-dried tomato risotto is a delicious and easy vegan risotto recipe. Bursting with the flavours of the Mediterranean, this risotto recipe will appeal to vegetarians and non-vegetarians alike.
Crispy Roasted Artichokes via @PureWow. Served with plenty of garlic aioli for dipping. From dips to pasta dishes, there are plenty of ways to cook with artichokes. But in our humble opinion, the most delicious way to enjoy this springtime veggie is roasted in the oven until golden and crispy. Serve with an easy garlic aioli for dipping, and voilà.