Vegan Beef Bourguignon made with a hearty, meaty & incredibly flavorful mushroom and and red wine sauce. Serve over pasta or potatoes and with fresh bread for the perfect, rustic meal! #Vegan #BeefBourguignon
Once A Week Vegan: Beef Stew You Won't Believe Is Vegan.. I sometimes omit the potatoes and sub mushrooms and then spread mash potatoes half way through baking time and make an amazing vegan shepherds pie!
My favorite seitan recipe. I use organic ketchup (so much better than regular), and add 2 tsp paprika, 1/4 tsp cumin, 1 tsp pepper, and 2 tsp Worchestershire (the secret to getting it tasting "meaty").
This vegan jamaican beef patty is SO authentic tasting that you will never even miss the meat! It's the best vegan recipe this side of the Caribbean- try and prove me wrong!! vegan jamaican patty recipe