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Vegan Beef Bourguignon

Vegan Beef Bourguignon made with a hearty, meaty & incredibly flavorful mushroom and and red wine sauce. Serve over pasta or potatoes and with fresh bread for the perfect, rustic meal! #Vegan #BeefBourguignon

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PF Chang's Vegan Mongolian "Beef"

A vegan version of my favorite Chinese take out! This Mongolian "Beef" is tender, saucy and perfectly savory. All of the flavor and you can feel good about eat a great plant based meal!

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How to Lose Weight Fast: 3 Simple Steps, Based on Science

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Portobello Vegan Beef(less) Stew

This hearty vegan beef stew uses tender portobello mushrooms in place of meat, along with potatoes and veggies in an herbed red wine broth.

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Once A Week Vegan: Beef Stew You Won't Believe Is Vegan.. I sometimes omit the potatoes and sub mushrooms and then spread mash potatoes half way through baking time and make an amazing vegan shepherds pie!

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How to Make Seitan (Beef Flavor)

My favorite seitan recipe. I use organic ketchup (so much better than regular), and add 2 tsp paprika, 1/4 tsp cumin, 1 tsp pepper, and 2 tsp Worchestershire (the secret to getting it tasting "meaty").

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Jamaican Patties Recipe | Vegan

This vegan jamaican beef patty is SO authentic tasting that you will never even miss the meat! It's the best vegan recipe this side of the Caribbean- try and prove me wrong!! vegan jamaican patty recipe

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