It's tough to beat the combo of warm tortilla chips, melted cheese, and spicy black beans. In other words, NACHOS!! These beans have some kick built into them from chipotles in adobo and they are beyond delicious. http://mexicanplease.com
Words cannot express how badly you need these vegetarian nachos in your life. They're great on their own but the creamy cilantro lime drizzle puts them over the top! Get the recipe on RachelCooks.com! #sponsored @MilkMeansMore
Whenever I have a lone bag of french fries in my freezer, or a sweet potato just begging to become snack food, I bake them up and make Loaded Mexican Sweet Potato Cheese Fries. Like nachos; only better!
1 tbsp. extra-virgin olive oil 1 large onion, chopped kosher salt 2 cloves garlic, minced 2 tsp. ground cumin 2 tsp. chili powder 3 c. Shredded chicken 1 1/3 c. red enchilada sauce, divided 4 large zucchini, halved lengthwise 1 c. Shredded Monterey Jack 1 c. shredded Cheddar Sour cream, for drizzling Fresh cilantro leaves, for garnish
This fun cauliflower recipe is a great way to indulge in your nacho cravings, without heaps of unnecessary salt and fat. Be prepared for this dish to disappear within minutes! // recipes // healthy // appetizers // snacks // lunches // cheesy // vegetarian // kid friendly // mexican food // 45 minutes Beachbody // BeachbodyBlog.com
15-Minute Vegetarian Dinners So You Have More Time for the Couch