Weight Loss Vegetable Soup - Trying to shed some pounds or get healthier? Try this easy, flavorful soup that's ready in 30 minutes and loaded with veggies!! Very filling and hearty! Zero WW Smart Points!!

Weight Loss Vegetable Soup - Trying to shed some pounds or get healthier? Try this easy, flavorful soup that's ready in 30 minutes and loaded with veggies!! Very filling and hearty! Zero WW Smart Points!!

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The use of fresh and frozen vegetables make this soup relatively easy to make too. This is by far the most delicious vegetable soup I've made and tasted. http://ourbestveganrecipes.blogspot.com/2015/01/vegan-vegetable-soup.html

The use of fresh and frozen vegetables make this soup relatively easy to make too. This is by far the most delicious vegetable soup I've made and tasted. http://ourbestveganrecipes.blogspot.com/2015/01/vegan-vegetable-soup.html

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Vegetable Soup - it's hearty, comforting, healthy and 100X better than the canned stuff. LOVED this soup!
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This delicious minestrone soup is vegetarian comfort food at its best!
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Healthy eating does not need to be hard with this Chunky Vegetable Soup.  Throw everything in a slow cooker and walk away! Vegan, gluten free and paleo.

Healthy eating does not need to be hard with this Chunky Vegetable Soup. Throw everything in a slow cooker and walk away! Vegan, gluten free and paleo.

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VEGETABLE SOUP (1½ HOURS~Great for the crock pot!) ½ onion chopped 4 stalks celery chopped Quart of Broth (I use Vegetable broth) ½ head of Savoy Cabbage (or regular cabbage works too if you can’t find Savoy) 2 small 14oz cans of diced tomatoes, pureed. Frozen veggies: Peas, carrots, corn….your choice! I use all 3! 12 oz bag of Frozen Edamame (shelled soybeans) In a large soup pot, saute onion and celery in a few Tbsp of Olive oil til soft. Add broth and ½ head of cabbage. Simmer 30 minutes…

VEGETABLE SOUP (1½ HOURS~Great for the crock pot!) ½ onion chopped 4 stalks celery chopped Quart of Broth (I use Vegetable broth) ½ head of Savoy Cabbage (or regular cabbage works too if you can’t find Savoy) 2 small 14oz cans of diced tomatoes, pureed. Frozen veggies: Peas, carrots, corn….your choice! I use all 3! 12 oz bag of Frozen Edamame (shelled soybeans) In a large soup pot, saute onion and celery in a few Tbsp of Olive oil til soft. Add broth and ½ head of cabbage. Simmer 30 minutes…

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