Slow Cooked Corned Beef with Spicy Guinness Gravy and Caramelized Cabbage - A recipe for corned beef, cooked low and slow, then served with a rich, creamy, and slightly spicy gravy made with Guinness beer and habanero peppers. This is NOT your traditional corned beef and cabbage recipe.
This hearty recipe can feed a crowd and is without a doubt the Best Reuben Casserole. Corned beef and cabbage are sauteed in dark beer and topped with a homemade thousand island dressing before being sandwiched between two thick layers of mashed potatoes speckled with Swiss cheese.
This slow Roasted Corned Beef and Cabbage is totally worth the time to prepare it. Delicious served with baked potatoes, carrots, and pan fried cabbage wedges. | Food to gladden the heart at RotiNRice.com