2 Ingredient Peanut Butter Fudge: 1 lb. white almond bark, 18 oz jar peanut butter. Melt bark, stir until creamy. Add peanut butter and stir until thoroughly combined. Spread in an 8x8 pan that has been sprayed with cooking spray. Refrigerate for 1 to 2 hours, until firm.
Holiday Chex Mix - A pinner says, " I've made this for years without the mm's and call it "White Trash" I use one giant bar white almond bark per 12 cups of anything mixed." - (For Christmas, use red and green M&Ms or red and green colored Cheerios. Recipe calls for Rice Chex, Wheat Chex, Pretzel Sticks, M&Ms, 24 oz White Chocolate (plus an extra 4-8 oz if needed)
One bag of puff corn, 4-5 squares white almond bark. Melt squares in microwave safe bowl for 1-1 1/2 mins. Melt more if need be and pour over puff corn and stir until coated. For something extra melt chocolate and drizzle over. This stuff is addicting!