Cinnamon Sugar Biscuits made with White Lily Flour

Cinnamon Sugar Biscuits

Cinnamon Sugar Biscuits-these drop biscuits are light and fluffy with crystalized cinnamon sugar on top and streaks of cinnamon sugar inside!

For deliciously flaky White Lily® Light and Fluffy Biscuits, use self-rising flour and avoid adding too much additional flour when kneading and rolling.

Light and Fluffy Biscuits

Pound Cake from Heaven - delicious Southern pound cake recipe! Sweet, rich and still as light as a feather. Great for a potluck; everyone loves this! Serve with some fresh whipped cream and strawberries. Can freeze leftovers for a quick dessert later!!

Pound Cake from Heaven

Pound Cake from Heaven - delicious Southern pound cake recipe! Sweet, rich and still as light as a feather. Great for a potluck; everyone loves this! Serve with some fresh whipped cream and strawberries. Can freeze leftovers for a quick dessert later!

There’s nothing like a tall, fluffy biscuit. See the White Lily difference with our recipe for Light & Fluffy Biscuits.

Light & Fluffy Biscuits (All-Purpose Flour

View step-by-step instructions for each White Lily recipe to learn how to create delicious meals in minutes.

How to Make Gravy ~ Two easy gravy recipes with photos and step-by-step instructions. ~ SimplyRecipes.com

How to make your own homemade gravy! Whether it's turkey, chicken, or beef, it's easy to make gravy with the drippings.

Recipe: Lemon Pound Cake (White Lily Flour recipe) - Recipelink.com

Recipe: Lemon Pound Cake (White Lily Flour recipe) - Recipelink.com

This recipe was created in partnership with White Lily® Premium Flour Blends. Thanks for supporting us and the brands we love! I’ve made plenty of stuffed cookies before. I’ve made marzipan-laced cook

Marzipan-Stuffed Almond Sugar Cookies

Dont worry, there arent any actual cats heads involved. The origins of the name are lost to time, but the conventional wisdom seems to be that theyre called that because theyre about the size of a cats head. An old Appalachian favorite. Less fuss than rolled and cut biscuits. White Lily flour is preferred.

Cathead Biscuits

Dont worry, there arent any actual cats heads involved. The origins of the name are lost to time, but the conventional wisdom seems to be that theyre called that because theyre about the size of a cats head. An old Appalachian favorite. Less fuss than rolled and cut biscuits. White Lily flour is preferred.

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