Steve M
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Cooked until they are fall-apart tender, lamb shanks are a full-flavoured but tougher cut of meat that need slow, gentle braising to transform them into a comforting winter meal. It can also be made up to two days ahead.

Cooked until they are fall-apart tender, lamb shanks are a full-flavoured but tougher cut of meat that need slow, gentle braising to transform them into a comforting winter meal. It can also be made up to two days ahead.

Lamb with orzo and olives recipe - Heat olive oil in a large frying pan over medium-high heat, add lamb and brown well all over, breaking up any clumps with a wooden spoon (2-3 minutes).

Lamb with orzo and olives recipe - Heat olive oil in a large frying pan over medium-high heat, add lamb and brown well all over, breaking up any clumps with a wooden spoon (2-3 minutes).

This recipe is really about a super-fresh fish dressed simply with briny olives and crunchy nuts.

This recipe is really about a super-fresh fish dressed simply with briny olives and crunchy nuts.

It could be said that this gyro classic is a little over the top, but what's not to love about a sandwich stuffed with roast pork and hot chips? We've made small pita for this recipe, but shop-bought will work fine. Start this recipe a day ahead to dry the pork skin.

It could be said that this gyro classic is a little over the top, but what's not to love about a sandwich stuffed with roast pork and hot chips? We've made small pita for this recipe, but shop-bought will work fine. Start this recipe a day ahead to dry the pork skin.

The sweetest caramelised onions come to those who wait – be patient when making this sausage and onion casserole and the results will be worth it. Serve with buttery mash for a hearty dinner.

The sweetest caramelised onions come to those who wait – be patient when making this sausage and onion casserole and the results will be worth it. Serve with buttery mash for a hearty dinner.

Thermomix Beetroot, Fet and Spinach Tart. Great recipe for a light and healthy dinner.

Thermomix Beetroot, Fet and Spinach Tart. Great recipe for a light and healthy dinner.

This pie is super easy to make, and totally indulgent. If using left-over roast lamb you will need three cups per pie.

This pie is super easy to make, and totally indulgent. If using left-over roast lamb you will need three cups per pie.

This vegetarian soup is hearty - thanks to sweet pumpkin and earthy chickpeas - and yet so simple to make, it will become your go-to pumpkin soup when the weather turns cool.

This vegetarian soup is hearty - thanks to sweet pumpkin and earthy chickpeas - and yet so simple to make, it will become your go-to pumpkin soup when the weather turns cool.

This vegetarian soup is hearty - thanks to sweet pumpkin and earthy chickpeas - and yet so simple to make, it will become your go-to pumpkin soup when the weather turns cool.

This vegetarian soup is hearty - thanks to sweet pumpkin and earthy chickpeas - and yet so simple to make, it will become your go-to pumpkin soup when the weather turns cool.