Brilliant biscuits

Fancy a morning or afternoon tea treat? Bake a batch of irresistible bikkies. From old-school melting moments to chocolate chequerboards, here are some of our favourites.
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Dan Lepard's oat fig cookies - try them sandwiched around ice-cream.

Dan Lepard's oat fig cookies - try them sandwiched around ice-cream.

Dan Lepard's date and ginger chocolate chip biscuits are a cross between a ginger snap and a regular chewy American-style cookie.

Dan Lepard's date and ginger chocolate chip biscuits are a cross between a ginger snap and a regular chewy American-style cookie.

Cornflake choc biscuits. Photo: Marcel Aucar

Cornflake choc biscuits. Photo: Marcel Aucar

Frank Camorra's homemade Monte Carlos beat the supermarket version hands down.

Frank Camorra's homemade Monte Carlos beat the supermarket version hands down.

Lyndey Milan's choc-hazelnut biscuits are really a chocolate shortbread, perfect for dunking on their own. Dip them in melted chocolate and roll in crushed hazelnuts for an easily-achieved glam end product.

Lyndey Milan's choc-hazelnut biscuits are really a chocolate shortbread, perfect for dunking on their own. Dip them in melted chocolate and roll in crushed hazelnuts for an easily-achieved glam end product.

A cafe favourite ... triple chocolate fudge cookies. These biscuits will keep, stored in an airtight container, for up to 1 week.

A cafe favourite ... triple chocolate fudge cookies. These biscuits will keep, stored in an airtight container, for up to 1 week.

Heart-shaped iced biscuits. Add three tablespoons cocoa and drizzle with melted chocolate for a richer version of this versatile biscuit.

Heart-shaped iced biscuits. Add three tablespoons cocoa and drizzle with melted chocolate for a richer version of this versatile biscuit.

All the hearty goodness of home-made granola, in a biscuit. Take them from the oven while still soft, and as they cool they will harden into crunchy-edged biscuits with slightly fudgy centres.

All the hearty goodness of home-made granola, in a biscuit. Take them from the oven while still soft, and as they cool they will harden into crunchy-edged biscuits with slightly fudgy centres.

Chequerboard biscuits. These biscuits look great but can be fiddly to make. A simpler method would be to roll out each dough to 1/2-centimetre thick and cut into shapes with a cookie cutter then sandwich together with a little coffee cream.

Chequerboard biscuits. These biscuits look great but can be fiddly to make. A simpler method would be to roll out each dough to 1/2-centimetre thick and cut into shapes with a cookie cutter then sandwich together with a little coffee cream.

Coffee, fruit and nut spiral biscuits.

Coffee, fruit and nut spiral biscuits.


More ideas
Florentines

Florentines

Cocoa nib and hazelnut biscotti. These fragrant 'choc chip' biscuits harden as they cool, becoming very crisp.

Cocoa nib and hazelnut biscotti. These fragrant 'choc chip' biscuits harden as they cool, becoming very crisp.

Chocolate fudge sandwiches are best eaten the day they are made. Unfilled biscuits will keep for up to 3 days, stored in a cool place in an airtight container. The filled biscuits can be frozen in an airtight container for up to 4 weeks.

Chocolate fudge sandwiches are best eaten the day they are made. Unfilled biscuits will keep for up to 3 days, stored in a cool place in an airtight container. The filled biscuits can be frozen in an airtight container for up to 4 weeks.

Baci di dama.

Baci di dama.

Frank Camorra's Dutch-spiced biscuits, speculaas.

Frank Camorra's Dutch-spiced biscuits, speculaas.

Et si les cookies devenaient mon nouveau jeu ? Cookies damiers vanille et chocolat ! | Mais pourquoi est-ce que je vous raconte ça... doriancuisine.com | Bloglovin’

Et si les cookies devenaient mon nouveau jeu ? Cookies damiers vanille et chocolat !

Et si les cookies devenaient mon nouveau jeu ? Cookies damiers vanille et chocolat ! | Mais pourquoi est-ce que je vous raconte ça... doriancuisine.com | Bloglovin’

kouign-amann cake

kouign-amann cake

cinnamon roll bread 6.jpg

Cinnamon Roll Bread

cinnamon roll bread 6.jpg

Blueberry Lemon Loaf Cake - a moist quick bread made with Greek yogurt & NO butter is easy to whip up with no mixer. It's the perfect snack with your tea or coffee.

Blueberry Lemon Loaf Cake

Blueberry Lemon Loaf Cake - a moist quick bread made with Greek yogurt & NO butter is easy to whip up with no mixer. It's the perfect snack with your tea or coffee.

Checker Board Cookies WEB

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Checker Board Cookies WEB

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