More ideas from Fang
I first learnt to make English Scones when I was 11 years old, in Hong Kong. Back in those days, Hong Kong was a British Colony, and was very 'British', so my school was English as were the teachers. We would learn to cook all kinds of recipes that English people would eat, and with my mom being Chinese and cooking mainly Chinese food at home, my dad, being English was very happy when I would bring home my cooking creations from school as they would be all the things he missed from ho...

I first learnt to make English Scones when I was 11 years old, in Hong Kong. Back in those days, Hong Kong was a British Colony, and was very 'British', so my school was English as were the teachers. We would learn to cook all kinds of recipes that English people would eat, and with my mom being Chinese and cooking mainly Chinese food at home, my dad, being English was very happy when I would bring home my cooking creations from school as they would be all the things he missed from ho...

Perfect Hot Cross Buns - a traditional Easter treat yes but these gorgeous sweet rolls are sure to be appreciated at brunch any time of year you serve them.

Perfect Hot Cross Buns - a traditional Easter treat yes but these gorgeous sweet rolls are sure to be appreciated at brunch any time of year you serve them.

Newfoundland Raisin Buns is a recipe that all our Nans baked. Still popular in local bakeries, these are perfect to serve with an afternoon cup of tea.

Newfoundland Raisin Buns is a recipe that all our Nans baked. Still popular in local bakeries, these are perfect to serve with an afternoon cup of tea.

You only need 4 ingredients (eggs, granulated sugar, cake flour and unsweetened cocoa powder) to make this delicious chocolate cake.

You only need 4 ingredients (eggs, granulated sugar, cake flour and unsweetened cocoa powder) to make this delicious chocolate cake.

This ice cream is healthy! Only a few ingredients, dairy-free and vegan, this Banana Nut Chip Ice Cream is the perfect treat for summer!

This ice cream is healthy! Only a few ingredients, dairy-free and vegan, this Banana Nut Chip Ice Cream is the perfect treat for summer!