Indian Spiced Lamb Chops with Cucumber salad. Didn't make the salad instead had it with sweet potato cakes and bacon wrapped green beans. We decided we don't like lamb but we did like the combination of spices so we will try this again but on steak.
Chickpea Daal (Indian) from Food.com: This is my mother's recipe. There are variations throughout India and this is from Northern India (Punjab). It is actually a relatively easy recipe and can be left unattended for the majority of the time. Make sure to use the best and freshest ingredients available. Leftovers can be kept in the fridge for a few days.