More ideas from Gaby
Macarons caramel beurre salé (Christophe Felder) pour 20 macarons : 75 g de…

Salted butter caramel macaroons (Christophe Felder) for 20 macaroons: ground almonds both egg whites sugar (aged at room temperature) - Sugar + of powder of cream completely water-salted butter of good quality (very cold). Recipe on the site

Caramel Apple Sheet Cake... this cake is perfectly moist and has caramel frosting infused in each and every bite! It is heavenly!

Caramel Apple Sheet Cake… this delicious apple cake is perfectly moist and has caramel frosting infused in each and every bite! It is heavenly! If I could tell

Love this backyard setup up. Now to figure out how to do it.

Despite its massive look, this structure is actually easy to assemble, requiring two people less than two hours. Photo courtesy of Fire Stone. This outdoor room is absolutely gorgeous and the fireplace is the main event.

How to make a sponge cake. It's easy and you can make hundreds of different cakes with this base. Classic 4-ingredient European sponge cake (Genoise recipe)

How to make a sponge cake. It's easy and you can make hundreds of different cakes with this base. Classic European sponge cake (Genoise recipe) PLUS 11 things you can use it for

Caramel Apple Cinnamon Rolls

This Caramel Apple Cinnamon Rolls recipe can be made from start to finish in 1 hour! But it will taste like you spent all day on this delicious treat.

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes. A simple delicious Italian classic.|anitalianinmykitchen.com

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes. A simple delicious Italian classic.