Nicola Gallace

Nicola Gallace

Nicola Gallace
More ideas from Nicola
Mulled wine jelly makes such a thoughtful and lovely gift. Ruby red and gorgeous, eat this jelly with soft cheeses, on burgers, or as a topping for chocolate or vanilla ice cream!

Mulled wine jelly makes such a thoughtful and lovely gift. Ruby red and gorgeous, eat this jelly with soft cheeses, on burgers, or as a topping for chocolate or vanilla ice cream!

Vanilla Peach Bourbon Jam   Found on Canning Only Recipes -Found on Pinterest  Makes 6 half pints 1 package no sugar pectin - I used Ba...

Vanilla Peach Bourbon Jam Found on Canning Only Recipes -Found on Pinterest Makes 6 half pints 1 package no sugar pectin - I used Ba...

Enjoy summer all year long with  Blackberry Peach Jam. Perfect on toast, crackers and ice cream! Use the water bath method to make with a stock pot.

Enjoy summer all year long with Blackberry Peach Jam. Perfect on toast, crackers and ice cream! Use the water bath method to make with a stock pot.

These decadent crockpot candies (chocolate clusters stuffed with nuts) are the perfect gift. They satisfy any chocolate craving and have a crunchy texture. This recipe is also really versatile — use your favorite nuts or chocolates. Make it dairy-free or peanut-free, depending on your family's and friends' needs.

These decadent crockpot candies (chocolate clusters stuffed with nuts) are the perfect gift. They satisfy any chocolate craving and have a crunchy texture. This recipe is also really versatile — use your favorite nuts or chocolates. Make it dairy-free or peanut-free, depending on your family's and friends' needs.

Divine Caramel Sauce Recipe INGREDIENTS: 1 cup light corn syrup1 1/4 cups packed brown sugar1/4 cup butter or margarine1 cup whipping (heavy) cream DIRECTIONS: 1. In 2-quart saucepan, heat corn syrup, brown sugar and butter to boiling over low heat, stirring constantly. Boil 5 minutes, stirring occasionally. 2. Stir in whipping cream; heat to boiling. …

Divine Caramel Sauce Recipe INGREDIENTS: 1 cup light corn syrup1 1/4 cups packed brown sugar1/4 cup butter or margarine1 cup whipping (heavy) cream DIRECTIONS: 1. In 2-quart saucepan, heat corn syrup, brown sugar and butter to boiling over low heat, stirring constantly. Boil 5 minutes, stirring occasionally. 2. Stir in whipping cream; heat to boiling. …