Chocolate Burfi Your kitchen microwave. A medium sized glass bowl A spatula "wooden or plastic" 5 cups of dry milk 2 cups whipping cream 3/4 cup powdered sugar 1/2 cup chocolate chips "or 2 tbsp cocoa powder"
Jalebi: small, bright yellow, web-shaped cakes similar to funnel cakes. They are popular celebration and street cakes in Bangladesh, Nepal, Pakistan, and India. Soaking them in saffron syrup and then drying them gives the cakes a crispy outer shell.