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Vegetarian dumplings

Vegetarian dumplings recipe - Heat oil in a frying pan over medium heat. Add garlic, onion, wombok, carrot and mushroom. Cook, stirring, for 5 to 6 minutes or until cabbage has wilted. Remove from heat. Stir...

Beef sausage rolls

Everyone loves homemade sausage rolls and these ones taste extra good, especially with a good dollop of tomato sauce. (PS: my Mother's secret to her delicious rolls were the addition of grated apple) don't forget the ketchup!

Barbecued meatball and chorizo skewers

Potato and chorizo fritters with almond sauce recipe - Cook potato in boiling water for 10 minutes or until just tender. Drain and set aside to cool slightly. Coarsely grate and place in a bowl with chorizo, parsley, egg, flour and...

Baked chicken nuggets

Baked chicken nuggets recipe - Preheat oven to fan-forced. Line a baking tray with baking paper. Place chicken in a large glass or ceramic bowl. Add buttermilk. Toss to...

Tarzan strips

Grilled seasoned chicken strips are always a hit, pair them with a biodegradable or recyclable noodle container for an easy catering snack.