Glenda Jennison

Glenda Jennison

Glenda Jennison
More ideas from Glenda
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne. (Photo: Andrew Scrivani for The New York Times)

Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne. (Photo: Andrew Scrivani for The New York Times)

Yes, yes, I know that felafels are usually deep fried but seriously, I don’t think I could bring myself to deep fry stuff when I could bake or shallow fry it… So here is what I’d call chickpea onion pattie (felafels). Have them with mustard, and they’re brilliant!! Now, I’m really seeing just how important […]

Yes, yes, I know that felafels are usually deep fried but seriously, I don’t think I could bring myself to deep fry stuff when I could bake or shallow fry it… So here is what I’d call chickpea onion pattie (felafels). Have them with mustard, and they’re brilliant!! Now, I’m really seeing just how important […]

Easy Biscotti Recipe with Pistachios and Cardamom | The Mediterranean Dish. As Italian biscotti should always be, dense, textured, and perfectly crunchy. Get the tips and full recipe on TheMediterraneanDish.com

Easy Biscotti Recipe with Pistachios and Cardamom | The Mediterranean Dish. As Italian biscotti should always be, dense, textured, and perfectly crunchy. Get the tips and full recipe on TheMediterraneanDish.com

Chocolate-Dipped Toasted Almond Biscotti-- this recipe turned me into a biscotti lover. And it will do the same to you!

Chocolate-Dipped Toasted Almond Biscotti-- this recipe turned me into a biscotti lover. And it will do the same to you!

I hope everyone has had a wonderful Halloween. Halloween passed without much fanfare in our family, but something ...

I hope everyone has had a wonderful Halloween. Halloween passed without much fanfare in our family, but something ...

Don't throw away those lemon peels. It's easy to dry them for use in cooking, cleaning and body care (yes, really!)

Don't throw away those lemon peels. It's easy to dry them for use in cooking, cleaning and body care (yes, really!)