The facts about some of the foods in our diet can be truly shocking. As many documentaries have pointed out, things aren't always as they seem. From pictures on cereal boxes to the petroleum origins of synthetic vitamins, you might be surprised when you hear the truth about food.
Knowledge of glycobiology can improve your health "These sugars are the missing link in our food and maybe even the missing link in our medicine." Geiske de Ruig explains us about a new science: Glycobiology, the science of sugars. These essential sugars are important for cells to communication with each other. Geiske even advocates the relation of our modern diet and shortage of sugars with the rapid growth of health issues.