Bless you, Australians, for inventing this crazy thing called Fairy Bread. The little ones will absolutely love these Chocolate Fairy Bread Hearts! Try this special treat made with Nutella and sprinkles!
Little Aussie Meat Pies- made as a full pie with bacon, mild cheddar, mushroom and Vegemite and added a little salt with the poppy seed topping- tasted great!
Roasted pumpkin with rocket and toasted macadamia nuts makes a fabulous Australia Day salad. Check out the recipe wine match from Matt Skinner below.
A delicious Australian dessert that is crispy on the outside, fluffy on the inside, and topped with whipped cream and fresh food!