Simple recipe that teaches you how to make Aussie damper bread. This Australia Day get your children involved and use the simple ingredients needed to make damper. (And it's egg-free.) From Laughing Kids Learn.
Damper is an Australian Bread. A very quick And simple side to make using mashed pumpkin. A beautiful golden colour when cooked, best served warm straight from the oven but will keep for a few days wrapped in plastic or an airtight container.