Quinoa Spice Croquettes the perfect vegetarian lunch or dinner option from Sneh Roy's (Cook Republic) new book, Tasty Express.
These simple homemade kombucha gummies are a fun way to get more gelatin in your diet with a boost of probiotics!
Use this base to make your own. We recommend Pureharvest rice malt syrup.
Sugar free salted peanut butter fudge Variations: Choc-chip fudge: Stir through tablespoons of cacao nibs in step Coco-nutty fudge: Stir through 2 tablespoons desiccated coconut in step
I Quit Sugar - Pumpkin + Chia Muffins
This scrumptious Asparagus Spinach Quiche recipe combines a gluten-free tart base made from scratch and features asparagus as the star of the show! A win-win in our books.
Carrot cake cupcakes with cinnamon frosting We advise eating sweet foods like this one as occasional treats only. Also, we encourage you to cut the sweetener down even more if you can. Read more on o
We love hummus dolloped on salad, smeared on a sandwich or eaten with vegge sticks.
Paleo Macadamia Chocolate Cookies - I Quit Sugar ; replace rice malt syrup with maple syrup or honey or coconut sugar.
Note: This recipe does contain quite a lot of intense, store-bought chocolate, which is why the serving sizes are quite small. It& a good idea to freeze s