Keep this delicious tomato relish in the fridge to add flavour to Aussies pies, hotdogs and burgers. This weekend this is being made :)
Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast.
This is the best selling, fabulous tasting, world famous Tomato Relish as made…
Spicy nectarine and ginger chutney is a great way to use up a glut of nectarines (or peaches). Serve with cold meats and cheeses as part of a ploughman's lunch or add to your favourite burger.