Authentic italian sandwiches recipes

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A close-up of a classic Italian sandwich filled with mozzarella, prosciutto, and fresh basil on focaccia bread, served on a wooden board.

Discover delicious classic Italian sandwich recipes to make at home, packed with rich flavors like mozzarella, prosciutto, and fresh basil. From the perfect panini to mouthwatering focaccia, these authentic Italian sandwiches are easy to prepare and ideal for lunch or dinner. Get inspired with simple ingredients and elevate your sandwich game with every bite. Explore the full collection and start making your favorite Italian sandwiches today!

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a sandwich stacked on top of each other with meat, cheese and tomato toppings

Classic Italian Muffuletta Sandwich: A hearty, flavorful sandwich packed with vibrant olive salad, Italian meats, and cheeses. Perfect for any meal, this easy-to-make recipe will quickly become a favorite. Enjoy the rich, melded flavors in every bite! Make it today and savor the deliciousness.

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chopped italian sandwiches on a wooden table with text overlay that reads, chopped italian sandwiches

This mouthwatering chopped Italian sandwich is assembled using a method where all the ingredients are arranged in a single layer, finely chopped together and then layered onto the bread. It’s a straightforward yet efficient technique that you’ll find yourself using again and again. Feel free to add additional Italian antipasto ingredients like canned artichokes, olives, sun-dried tomatoes or roasted bell peppers for an extra flavorful twist.

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a close up of a sandwich on a plate with the words tiktok vral crepe italian sandwich

Discover the mouthwatering goodness of the TikTok viral chopped Italian sandwich! Packed with flavorful Italian meats, cheeses, and veggies, this chopped Italian sandwich is the perfect blend of savory and fresh. Easy to make and perfect for lunch or a quick dinner, this sandwich is sure to become a favorite. Try it out and see what the hype is all about!

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two halves of a sandwich with meat, cheese and vegetables

In a lunchtime lurch? Tired of turkey on toast? Ready to bid buh bye to bologna on bread? Well have I got a sandwich for you!! This Pressed Italian Sando is here to save you from midday monotony. I love this sandwich for so many reasons. It’s make ahead, the ingredients are adaptable, it’s easily doubled to feed a crowd, and most importantly, it’s absolutely delicious!! Also, there is zero cooking involved here- it’s all about selecting quality ingredients, assembling, and then “pressing”…

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the art and science of great bbq & grilling chicago italian beef sandwich sandwiches

Chicago Italian Beef is made by slowly roasting lean beef on a rack above a pan filled with seasoned beef-based stock. Some folks call it gravy, but in most Chicago Italian households gravy is a term reserved for tomato sauces. Others call it au jus or "juice" for short, although it is often made with bouillon, and that is not technically au jus, which normally refers to natural cooking juices. Let's just call it juice, OK? It's what keeps the sandwich nice and moist.

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