Best persimmon cookies recipe
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For these persimmon cookies from Blossom Bluff Orchards, be sure to start with completely ripe Hachiya persimmons.
These are a gloriously soft, moist cookie. This recipe based on as written from my grandmother's recipe card. Dough freezes well.
Recipe for Persimmon Cookies
Persimmon Cookies
Holiday Recipe: Persimmon Drop Cookies | Cerritos-Artesia, CA Patch
We have a friend with a persimmon tree and ended up with a butt load of persimmons this year. I didn’t know what to do with all of these persimmons, so I explored a few new recipe’s. …
Classic Persimmon Cookies Recipe Ingredients - 1 cup ripe persimmon pulp
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 cup chopped walnuts or pecans
- 1 cup raisins or chocolate chips (optional) Full Cooking Instructions on...
Nana's Persimmon Cookies
These persimmon cookies are gloriously soft and moist. This recipe was passed on from Todd’s grandmother. Cranberries would be an excellent substitute for the raisins, and chocolate chips are another great addition—both suggestions from Todd’s mom.
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