Bread sticks recipe

These copycat Olive Garden breadsticks are buttery, garlicky, super soft and pillowy, and very easy to make at home.

Homemade Breadsticks are light, buttery, and oh so delicious! You can make them by hand or in a stand mixer. These easy breadsticks are ready to eat in less than 90 minutes.

These breadsticks are everything you are looking for - buttery, fluffy, and quick to make! They are the perfect addition to any soup or pasta meal! Ingredients: • 1 1/2 cups warm water • 2 tsp instant yeast • 2 Tbsp sugar • 4 - 4 1/2 cups flour • 1 Tbsp salt • 1/4 cup melted butter, divided • 1/2 tsp garlic salt • 1/2 tsp dried parsleyDirections:1. In a small bowl, stir together the warm water, yeast and sugar. (If using active dry yeast, let the yeast mixture sit for 5 minutes). 2. In a…

There are few things better in life than warm, buttery bread fresh out of the oven. These Garlic Parmesan Breadsticks are that and then some!

This Homemade Breadsticks Recipe is so soft and easy to make. Try it two ways, as perfect Copycat Little Caesars Crazy Bread, OR as Olive Garden Breadsticks!

Yeast free and no knead, this 3 ingredient Garlic Breadsticks is one of my easiest and quickest bread type recipes ever.Prepared, baked in under 30 minutes

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Easy breadsticks recipe are great for beginners and basically fail-proof! Soft, fluffy, buttery breadsticks can be ready in under one hour.

Italian Grissini / homemade soup sticks / bread sticks These beautiful, delicious almost piquant bread sticks are a perfect replacement for deep fried croutons. They are a notch up from our regular soup sticks. I didn’t miss those croutons. If you make these at home, you will adore them too. You are sure to munch on them without soup, when you bake them at home. These soup sticks are crunchy, crispy packed with flavours of garlic and rosemary.

These Quick & Easy Sheet Pan Breadsticks are a game-changer for busy weeknights or when you need a simple yet delicious side dish. The dough comes together in just a few minutes and is topped with a generous layer of melted butter, garlic, Parmesan, and Italian seasoning. Baked to golden perfection, these breadsticks are soft on the inside and slightly crisp on the edges, making them an irresistible treat.