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Candied walnuts with brown sugar
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Brown Sugar Candied Walnuts are deliciously sweet, spicy, crunchy, and salty -- and they cook in under 5 minutes! They make a tasty snack, salad topping, holiday gift, and a great addition to your cheese board.
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Brown Sugar Candied Walnuts will be your go-to crunchy topping for sweets, salads, and snack mixes. Use candied nuts on a charcuterie board or as a holiday gift!
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Candied Walnuts – Deliciously easy homemade candied walnuts tossed in cinnamon sugar. The walnuts are baked in the oven giving them a light crunch on the outside with the perfect amount of sweetness.
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Candied Walnuts - Saving Room for Dessert
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Crunchy walnuts coated in a sweet caramelized sugar glaze, perfect for snacking, topping salads, or adding to desserts!
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Transform ordinary walnuts into an irresistibly sweet snack with this simple Candied Walnut recipe! Featuring raw nuts coated in a luscious glaze made with maple syrup, brown sugar, warming cinnamon, and inviting vanilla. It's the perfect crunchy treat & tastes amazing on charcuterie boards, salads, parfaits, and more!
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These Brown Sugar Candied Walnuts combine raw walnuts with a simple combination of an egg white plus water, brown sugar, cinnamon, nutmeg, and vanilla. These nuts are lightly sweetened but oh-so delicious!
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Butter Brown Sugar Candied Walnuts is crunchy, delicious and addicting! For recipe and more, visit todaysdelight.com
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These Christmas candied walnuts made with brown sugar, cinnamon and ginger are perfect for the holiday season!
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