Chantilly cake filling

This berry Chantilly cake is made with fluffy whipped cream frosting and the best mixed berry filling! It tastes just like Summer.

Chantilly cream is a sweetened whipped cream and a French specialty, commonly used to fill layer cakes such as a Classic Victoria Sponge.

This light, airy Chantilly cream recipe is delightfully sweet and incredibly simple to prepare. An easy way to elevate dessert, Chantilly is perfect atop pie or layered with your favorite cake.

Light and airy vanilla cake layers meet fresh berries and fluffy, creamy frosting in this chantilly cake recipe. While the berries and cake make a delicately tasty base, the beautiful chantilly frosting is what truly takes it to the next level!

This fluffy Chantilly cake is made with fresh berries and layers of soft vanilla sponge cake. To finish, it's frosted with a light and airy mascarpone whipped cream and decorated with strawberries, raspberries, and blueberries!

This easy Chantilly Cake recipe features two layers of tender vanilla cake, fresh berries, and the dreamiest vanilla mascarpone whipped cream frosting!

This recipe for berry chantilly cake is a light and yellow cake with plenty of fresh berries and a unique fluffy whipped cream frosting. The perfect cake for a celebration! #BRMEaster #CleverGirls

This copycat Chantilly cake is inspired by the Berry Chantilly Cake from Whole Foods Market that has a cult following – fans have been known to wait in line to buy it! Our recipe lets home bakers make a deliciously easy version of the viral cake that includes layers of ultra-tender white cake, light-as-can-be frosting and juicy fresh berries. The secret to creating the vanilla cake is using a reverse creaming method, which means that the butter is slowly mixed into the dry ingredients before…

Learn how to make a delicious Chantilly cake with fresh berries and rich Chantilly cream. Perfect for any special occasion!

My Chantilly Cream is a whipped cream frosting that is stabilized with mascarpone and slightly sweetened. Utterly delicious on everything!

Berry Chantilly Cake with layers of soft vanilla cake, fruit jam, fresh berries, and a dreamy Chantilly cream frosting is bursting with flavor that’s perfect for summer! It’s light, fresh, not too sweet, and looks absolutely gorgeous.

This Chantilly cake has 3 layers of vanilla almond white cake, is filled and frosted with Chantilly (sweetened whipped) cream, and topped with fresh seasonal berries.

This recipe for berry chantilly cake is a light and tender yellow cake with plenty of fresh berries and a fluffy melt-in-your-mouth frosting.

Sweet, light, and simply heavenly Chantilly Cake is a must-make this summer! Layers of vanilla cake are held together with delightfully fluffy chantilly frosting. There are berries in between each layer of cake and on top to give it that classic pop of naturally sweet flavor!

This light, flavorful dessert consists of moist vanilla cake layers, Chantilly cream, and fresh strawberries and blueberries!