Christmas dessert australia

This easy to prepare Pavlova Wreath is a great centrepiece for a dessert table in this hot, summer Christmas here in Australia.

Australians are getting creative in the kitchen this Christmas, shunning traditional desserts like pavlova in favour of edible wreaths made from homegrown favourite, lamingtons.

My viral Lamington Wreath is the easiest "no bake" Christmas dessert you will make. Best of all, it will take under 10 minutes to put together using just a few store-bought ingredients.

Almost too pretty to eat. Almost!

No sinking middles, no complaints about passionfruit - the pavlova board is the dessert trend you need this Australia day weekend.

We may not get a ‘White Christmas’ down under, but we’ll happily take this dessert in its place any day! You’ll adore the fluffy white chocolate mousse filling that’s studded with fresh raspberries to bring tartness and freshness. Meanwhile, the pistachio and crackles on top add colour and extra cru

We may not get a ‘White Christmas’ down under, but we’ll happily take this dessert in its place any day! You’ll adore the fluffy white chocolate mousse filling that’s studded with fresh raspberries to bring tartness and freshness. Meanwhile, the pistachio and crackles on top add colour and extra crunchy texture to this deliciously creamy dessert. What is a charlotte? A Charlotte cake is a traditional French dessert, also known as an “icebox cake”. It’s made with a deliciously creamy filling…

With pavlovas, trifles, cheesecakes and slices to choose from, preparing your Christmas menu has never been easiesr with these classic Aussie desserts.

Tis the season to go old-school! Take a trip down memory lane with these delicious retro Christmas desserts, perfect for sharing with the family and baking with the kids.