Compound butters

So what is “churning” in our kitchen today? Compound butter! If you have never made compound butter, then you are missing out! Compound butter is a cinch to make, and it adds a rich finish to pretty much everything, meats, seafood, bread, vegetables, pancakes, waffles, and so much more. We wanted to

The potential flavor combinations are endless.

Take butter to the next level and new heights with my sweet (and some savory!) Compound Butter recipes — perfect for any occasion.

Homemade herb butter (compound butter) is perfect for slathering on bread and preserving your homegrown herbs. In this post, I'm sharing my five favorite homemade herb butter recipes for bread and just about anything else. You'll want to put this butter on everything!

When it comes to creative flavor varieties for making easy compound butter recipes, the sky's the limit. You can turn a simple stick of butter into a sweet or

Make my compound butter recipe in just 5 minutes, with 7 flavor options! Use this easy compound butter for steak, veggies, bread, and more.

Take regular butter to the next level with these 9 compound butter ideas. From garlic-chive to maple bacon, they’re guaranteed to jazz up your next dish.

This Italian compound butter is a real hit because you can spread your bread, burgers, or mini sandwiches. You can spread some of this fantastic Italian compound butter on a slice of bread and bake it slightly in the oven.

This one is for the garlic lovers! This garlicky compound butter uses garlic confit or roasted garlic combined with salted butter. The BEST butter for toast and appetizers!

My Maple Pecan Compound Butter recipe uses just 4 ingredients — an incredibly small amount for a spread that packs such intense flavor!