Country fried

Crispy country fried steak is topped with a savory homemade gravy for classic comfort food in only 30 minutes!

This Cracker Barrel Country Fried Steak Recipe is as Southern as it gets in your home kitchen in 45 minutes!

Enjoy this Country Fried Steak recipe that transforms tenderized round steak into crispy fried cutlets smothered in flavorful cream gravy.

Looking for a delicious family dinner? This Country Fried Pork Chops Recipe is a flavorful delight that's quick to prepare. Perfect for busy weeknights, it's sure to please everyone at the table.

If you cannot get enough of Cracker Barrel’s signature dish, you will love this copy-cat Cracker Barrel country fried steak recipe! Ready in 40 minutes, this restaurant-quality country-fried steak recipe will surely impress for a delicious breakfast!

Tender, juicy chicken breasts pan fried to golden brown makes my chicken fried chicken with country gravy a dish the whole family will love!

A simple country fried chicken recipe with buttermilk marinated chicken breasts seasoned to perfection then fried until golden brown with pan gravy.

Pounded out chicken breasts are dredged in a Southern seasoned flour mix and pan-fried to golden, extra crispy perfection! Top with a ladle-full of white country gravy and don't forget the mashed potatoes on the side.

Crispy, golden-brown Country Fried Chicken with a tender, juicy interior—this Southern classic is a must-try for any fried chicken lover!

This Country Fried Steak Recipe is a Southern classic! Tender beef smothered in a crispy, golden breading and topped with creamy, homemade gravy—comfort food at its finest.