Cranberry rosemary baked brie

Elevate your Thanksgiving dinner party with our fancy raspberry-baked brie! This easy Thanksgiving recipe features creamy brie with raspberry jam, creating a festive and delicious appetizer that's sure to impress your guests. Pin this recipe for later!

A deliciously gooey and festive pull-apart bread that combines creamy Brie, tangy cranberry sauce, and fresh rosemary with a rustic sourdough loaf. This easy-to-make appetizer is perfect for holiday gatherings, cozy nights, or any special occasion. Each bite is loaded with warm, melty cheese and bursts of cranberry sweetness, creating an irresistible dish that’s made for sharing!

Indulge in creamy baked brie nestled in a warm bread bowl, topped with tangy cranberry sauce and fragrant thyme. Perfect for festive gatherings!

This cranberry brie dip is rich, melty, and perfectly sweet. Made with Président Brie and cranberry sauce, it only takes a few minutes to prep but will be gone in a flash! It’s the perfect quick and easy but addictive appetizer on Thanksgiving or Christmas, using just a little of your cranberry sauce, served with slices of baguette or crackers. #cranberry #brie #dip #appetizer #holidays

Cranberry Honey Baked Brie is the ultimate holiday appetizer! Gooey melty brie topped with fresh cranberries and blackberries, dried apricots, almonds, and hints of fresh rosemary. Your guests will love this Baked Brie Cranberry Appetizer and so will the cook, it's prepped in 10 minutes and bakes all together in one dish!

1. Preheat the oven to 180 °C (350 °F). 2. In a small pot, combine the cranberries, sugar, honey, pomegranate juice, and orange zest. Simmer over medium heat and cook, stirring occasionally, until the cranberries burst and the mixture reduces slightly around 10-15 min.

Cranberry Brie Bites are a delicious and easy holiday appetizer, featuring brie cheese, cranberry sauce, and rosemary wrapped in flaky crescent dough.

This Cranberry Brie Sourdough Pull-Apart Bread combines tart cranberry sauce, creamy Brie, and fresh rosemary in a golden-baked sourdough loaf. Perfect for holiday gatherings, it’s a shareable, crowd-pleasing appetizer ready in just 40 minutes.

This Maple Baked Brie is one of the easiest appetizers to prepare. Double cream brie is topped with pure maple syrup and baked, getting all soft and creamy before being topped with a homemade cranberry orange jam, toasted walnuts and rosemary. Serve with crackers, crostini or apple wedges.