Cupcakes with pudding

Moist and delicious, these Chocolate Pudding Cupcakes are unbelievably easy to make! Instant pudding mix and cake mix come together for the perfect handheld chocolate dessert.

These festive and fluffy strawberry cupcakes are filled with an easy creamy cheesecake pudding and crowned with a fresh strawberry cream cheese frosting that is the ultimate treat! Everyone will go bonkers over them, because who doesn’t love strawberries and cheesecake flavors together!

Banana Pudding Cupcakes - I Heart Eating

Bear with me while I set up the story behind these pudding poke cupcakes for you...As a child of the 70s, I was inundated with Jell-O commercials for pudding, gelatin, and pudding pops. That chocolaty goodness was super easy to whip up - instantly, thanks to the just add cold milk feature. Looking back at

Transport yourself to dessert heaven with a twist on a beloved classic – Banana Pudding Cupcakes. These delightful treats blend the nostalgia of banana pudding with the convenience and charm of cupcakes. Moist vanilla cake, ... READ MORE

Kick dessert up a notch with these filled cupcakes! From chocolate pudding to fruit to peanut butter, these cupcakes all come with a delicious surprise!

These easy Banana Pudding Cupcakes have amazing flavor! Banana cupcakes are filled with vanilla (pudding) cream filling, frosted with cream cheese frosting, and a dollop of whipped cream.

These banana pudding cupcakes turns a classic banana pudding dessert into delicious cupcakes. Bursting with flavor, these banana cupcakes will be a big hit!

These tender vanilla cupcakes are bursting with butterscotch – filled with creamy pudding and topped with silky butterscotch frosting. The combination of fluffy cake and rich butterscotch makes these cupcakes an irresistible new favorite for fall.

Easy Chocolate Pudding Cupcakes are an addictively good dessert you can whip up in no time!

These are three weight watchers points each and the recipe makes 24 cupcakes

¾ cup whole-wheat flour ¾ cup all-purpose flour 2 ½ tsp baking powder ½ tsp ground cinnamon ¾ cup unprocessed wheat bran or oat bran 1 large egg, lightly beaten ½ cup almond milk or low-fat milk or soy milk ½ cup spiced apple butter ½ cup coconut palm sugar ¼ cup canola oil 3 tbsp light applesauce 1 cup finely diced, peeled apple; Fuji, Gala or apple of your choice

The chocolate cupcake to end all cupcakes! The cream cheese center makes it incredibly moist. (Nothing worse than a dry cupcake, can I get an amen?). These are the best black bottom cupcakes I’ve EVER had. You totally don’t need the frosting…but I mean come on, live a little.

Peanut Butter and Je

Banana Pudding in a cupcake! Yes, please. Perfect to make ahead and freeze until ready to use.

Centers of vanilla cupcakes are hollowed out and filled with banana pudding, then topped with whipped cream, and garnished with crushed vanilla wafers, a MINI vanilla...

These Crème Brûlée Cupcakes from Delish.com uses pudding to turn ordinary cupcakes into phenomenal cupcakes.