Custardy french toast

Spain's custardy, crunchy, and creamy answer to French toast. #Breakfast #Brunch #SpanishCuisine #EasyRecipes #SeriousEats

This Custard French Toast with Macerated Strawberries is the most delicious weekend breakfast. Making a custard–which can be made ahead–elevates this breakfast favorite into something magical! The custard is similar to the base of ice cream. Some people might nickname this type of French toast “Ice Cream French Toast.” #sweetbreakfast #brunchrecipes

Ingredients 6 pieces of sliced bread, cut diagonally, edges removed 2 cups of milk 2 eggs, beaten well a dash of salt Butter or oil to grease frying pan.

Torrijas is French toast's rich, boozy cousin.

I truly thought I did not like French Toast. (It's so...eggy?) But all that has changed now. I've found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on!

Overnight Crème Brûlée French Toast is a decadent breakfast dish that combines the rich, custardy goodness of French toast with the caramelized sugar crunch of crème brûlée. This make-ahead recipe is perfect for holiday mornings or special occasions, allowing you to wake up to an indulgent, ready-to-bake breakfast that will delight your family and guests.

Thick slices of milk bread stuffed with peanut butter and soaked in an egg batter make for French toast with a luscious and exquisitely custardy interior.

Pain Perdu (pronounced pan pare-due) literally means "lost bread", referring to this dishes' magical ability to rescue stale bread that would otherwise be lost. It's the original French Toast, and with a crisp buttery exterior and a soft custardy interior Pain Perdu makes for a sinful Sunday morning brunch.

Soft, creamy, and utterly delicious, this custard French toast is ideal for holidays, birthdays, or when you just want to treat yourself!

It’s love at first bite with these adorable Cinnamon Sugar French Toast Cubes. Fluffy, sweet, soft, and decadent. Each and every cube is light, having a custardy interior and crisp and crunchy exterior. Top them off with swirls of Homemade Vanilla Whipped Cream, and you’re all set for the best brunch of your life!

"It really made me realize that there are always ways to take an old breakfast dish and make it new."

Since antiquity, custardy Spanish torrijas redolent of cinnamon, lemon, and honey have been gobbled up gleefully on the Iberian Peninsula.

Cornflake Crusted French Toast is the perfect blend of sweetness, crunchiness, and creaminess whether you eat it for breakfast or dessert.

Torrijas Caramelizadas (Spanish-Style Caramelized French Toast) Recipe

Indulge in this Crème Brûlée French Toast with Salted Caramel! With a crispy, caramelized sugar topping and a rich, custardy center, this decadent breakfast is drizzled with salted caramel for the perfect sweet touch.

Crunchy French Toast -- traditional French toast, coated in crushed cornflakes, and served with syrup and fruit

This Cornflake Crusted French Toast is a delicious and fun way to enjoy your morning french toast. Thick slices of bread are dipped in a cinnamon-vanilla egg and milk mixture before dipping into crushed cornflake cereal and griddled until crisp and golden. Yields 8 (2-piece) servings.

This Crunchy French Toast will surprise your senses! (it's dipped in crushed cereal). It's a crispy and delicious take on an old favorite.

This easy custard toast is delicious, simple to make and fun to eat! Use your favorite bread and toppings for a quick meal