Danish food

Discover Pinterest’s best ideas and inspiration for Danish food. Get inspired and try out new things.
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some kind of food sitting on top of a cutting board

I made this cake for the first time as part of the Australia's Biggest Morning Tea fund-raising event at work. It's rather stressful cooking or baking for other people whom you know are going to judge you and your food. I tried to think of what cake would appeal to most people, and the magic ingredient is *drumroll*.... coconut! Australians love coconut (the shredded type) which is probably why lamingtons are so...Aussie.. though not as Aussie as Tim Tams and Vegemite. Coconut is also widely…

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some meatballs and rice on a plate with a flag sticking out of the top

Danish Meatballs in Curry When you think of Scandinavian dishes what comes into your mind? Having a hearty and comfort food on your dinner table. Boller i Karry which directly translated into English would be “Meatballs in Curry” is a traditional Danish main course. It has been served for generations of Danes long time ago. It...Read More

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Cream filled buns stacked on a cutting board.

Tomorrow is Fastelavn, which is basically the Scandinavian version of Carnival 🎉 We have lots of strange traditions in Denmark, but by far our favorite is eating these delicious fastelavnsboller, or Fastelavn buns 🤩 They are soft and fluffy and filled with vanilla pastry cream! #skandibaking . . . . #fastelavn #fastelavnsboller #buns #danish #scandinavian #baking #instafood #food #dessert #cooking #delicious #foodphotography #baker #bake #sweet

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several slices of cake with white frosting and sprinkles on a wooden surface

Hindbærsnitter or 'raspberry bars' is a cake made of a shortcrust pastry, like the one you will use for a pie crust. Between the two layers of pastry there's a filling of a good raspberry jam. The cake is topped with an icing and colorful sprinkles. You'll find hindbærsnitter in almost every bakery

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some food is cooking in a skillet on the stove and it has been cooked

Brunede Kartofler (Danish caramelized potatoes) is a popular and traditional side dish in Denmark, enjoyed especially at Christmas. The potatoes are browned in caramelized sugar, transforming otherwise plain boiled potatoes into something truly special!

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the top 10 danish food you must try in denmark

Food is an important part of any culture and is a great way to learn about a country and its traditions. Like many countries, Denmark has its unique cuisines carefully seasoned with local seasonings. Danish food originates from the peasant population local produce. It has been enhanced by cooking techniques from the 19th century and after the Industrial Revolution. #Danish #Food #FoodTravel #Denmark #Foodtrip

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four blueberry pastries sitting on top of a piece of wax paper

Blueberry is one fruit that I will never complain about if I have too much of them, especially the fresh ones. Although I can get frozen Blueberry all year round, there’s something about havi…

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