Digestive cookies

Chocolate Covered Digestive Cookies from Karen's Kitchen Stories

Digestive Biscuits are really just sophisticated graham crackers and are very simple to make. They are delicious with tea and fruit.

Learn how to make a Digestive Biscuits Recipe healthy with simple ingredients. Perfectly crispy and healthy for snacking or baking.

So lately I have been going through a total cookies baking phase. Actually to tell you the truth, if there is one thing I'm not so great at...

McVitie's - Digestive Cookies Original

Wheat germ, the nutrient-rich heart of wheat kernels, gives these cookies their hearty, nutty crunch while also keeping them tender and crumbly. You can often find wheat germ in the bulk bin aisle of the grocery store, but toasted rolled oats or ground flax can be used in its place for a similar texture. These cookies are ideal for making in advance, as their flavor and texture improve after a few days. The butter and milk can be substituted with plant-based alternatives without sacrifice…

Have you been watching Inside The Factory on BBC? It's right up my little boys street, seeing as they want to know how everything in the world is made! The most recent one we watched

Digestive cookies... Mmmmmm... Digestive....

These healthy gluten free digestive biscuits are made with oat, nuts, applesauce and flaxseed and they are vegan, dairy free, gluten free, and sugar free.

Vegan Digestive Biscuits! Crunchy, crumbly & not too sweet, these British favourites make the perfect accompaniment to a cup of tea!