Easy cannoli shells

These homemade baked cannoli are the perfect Italian sweet treat. The shell is delicate, crunchy, and buttery, and the filling is creamy and decadent. This is a healthier cannoli recipe because the shells are baked and not fried.

These crispy and incredibly flaky Cannoli shells are what will set your dessert apart from the rest. Learn how to make cannoli shells for the best treat ever! #CannoliShells #CannoliShellRecipe #HowToMakeCannoliShells

This Homemade Cannoli Shells recipe is better than any store-bought shell out there. They fried until golden brown and then filled with the most delicious cannoli cream.

Difficulty: Beginner Do you love Cannolis as much as I do? Like anytime you pass an Italian bakery you have to have one? Anytime you see one on a menu you have to order one? What’s not to like? The crunchy shell and the creamy, slightly sweet filling are a match made in heaven. Have […]

These homemade cannoli shells are crispy, flaky and covered in those famous cannoli bubbles. Learn how to make them easily at home and fill with your favorite cannoli filling.

Cannolis are one of my favorite Italian dessert recipes! My homemade cannolis start with a scratch made shell filled with the best creamy filling! #cannoli #recipe #filling #shells #italian #cream

Made with ricotta and powdered sugar, homemade cannoli cream is far superior to anything you can buy. This sweet ricotta cannoli cream recipe is easy to make and the results will wow you. For a full guide to filling cannoli's go to the website.

I have a love affair with these Cannolis! Stuffed with rich creamy homemade ricotta filling and chocolate chips - a dessert to remember. #dessert #cannoli #recipe #ricotta

5-Ingredient Cannolis - Baker by Nature

With crispy, flaky fried shells that are stuffed with a creamy, sweetened ricotta filling, these delectable Homemade Italian Cannolis are the perfect combination of crispy and creamy.

Cooking Italians - This recipe is a delightful twist on the traditional cannoli, featuring a rich, creamy chocolate filling instead of the usual ricotta. The homemade shells

This easy to make traditional cannoli filling recipe makes a delicious dessert and you can use it several ways. From stuffing it inside of cannoli shells, enjoying it with graham crackers, on a fresh pastry…or even eat it right off of the spoon! Traditional cannoli consist of crisp, fried pastry shells filled with a sweet, creamy ricotta-based filling, often flavored with citrus zest, vanilla, or cinnamon.

Learn how to make homemade Italian ricotta cannoli filling with just 4 ingredients. Made with strained ricotta cheese and flavored with a grated orange peel, this simple cannoli filling recipe can be used as a dip or to fill cannoli shells.

Homemade Cannoli Shells Photo

Check out this Italian favorite with a creamy and savory cannellini bean filling along with delicious ricotta chocolate sweet filling.

Extra Creamy Vanilla Bean Ricotta Cannoli Filling (or Dip)