French fruit tart

This gorgeous fruit custard tart has a crisp and buttery tart shell filled with creamy vanilla custard and topped with a fresh berries.

Check out Classic French Fruit Tart recipe and more from Sur La Table!

Turn out a classic French fruit tart just like at a French patisserie! In Summer when there's an abundance of fruit one of the best desserts is a classic French fruit tart. With a buttery vanilla Pâte Sablée pastry, silky smooth custard and colourful fresh fruit this is a crowd pleaser of a dessert! This also makes a spectacular Christmas dessert and it is a pushy recipe Dear Reader!

This is a French fruit tart recipe with step-by-step instructions and photos. Learn how to make this awesome French dessert.

Pastry chef Leah Kuo breaks down the steps to her French fruit tart recipe, showing how simple it is to make this beautiful French pastry at home.

Who does not enjoy a nice and sweet slice of fruit tart, especially a fresh raspberry custard tart? Fruit tarts are easy…

Rich and silky brown butter pastry cream in a crisp and crumbly sweet tart crust and topped with ripe peaches, red plums and cherries and sprinkled with toasted almonds and Demerara sugar.

This Fruit Tart recipe has a crisp pastry crust, a rich vanilla custard filling and fresh fruit lightly brushed with the easiest tart glaze.

This Tarte aux Fraises features a cookie crust filled with vanilla pastry cream topped with fresh strawberries. A classic French dessert!

I have now made this tart three times, and in my opinion, it keeps getting better. After each fruit tart, I learn something new to make it a little better. For instance, for the first fruit tart, I made a shortbread crust. Something super simple and super delicious. For the second version

This Tarte aux Fraises is a classic popular French dessert for good reason. An easy-to-make sablée tart shell is filled with smooth, silky vanilla pastry cream. The glazed fresh strawberries that cover the tart pack it full of flavour whilst making it stunning to look at. This makes the best French dessert for Spring and Summer.

The Queen of Hearts she made some tarts, All on a summer's day; The Knave of Hearts he stole the tarts, And took them clean away. The King of Hearts called for the tarts, And beat the Knave full sore. The Knave of Hearts brought back the tarts, And vowed he'd steal no more.- Nursery

Sugary apples baked in a flaky, buttery crust. It's simple enough for your every day, and fancy enough for special occasions!You can use any pie or tart crust recipe you like here - the one listed below will yield 2 (9-inch) pie crusts.

The Classic Fruit French Tart – known as Tarte aux fruits frais – is an ultimate Summer show-stopper. It features a buttery, sweet pastry crust filled with rich pastry cream and topped with colorful fresh fruits and an apricot glaze. A refreshing yet decadent tart that’s perfect for hosting. Prepare each component ahead of time and assemble just before serving. The components of a French fruit tart A Classic French fruit tart features 4 main components: a sweet pastry crust (a pâte…

This simple berry cheese tart is a fun cross between a lazy man's tart and a cheesecake. But it's made with a flaky, buttery puff pastry base, a fluffy, and light cream cheese filling and topped with fresh fruit bursting with summer sweetness. Recipe easily doubles.

This fruit tart is on a whole other level! Beautiful, fresh fruit are supported by a decadent homemade pastry creme and the absolute best shortbread crust I've ever tasted! This will very quickly become your favorite dessert!

Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.

Mary Berry's French patisserie-style sweet peach tart is as glorious to eat as it is to look at.